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Boulettes de courgettes au four : la recette facile, saine et savoureuse

Boulettes de courgettes au four : la recette facile, saine et savoureuse Ingrédients: 1 grosse courgette 1 oignon 70 gr de parmesan 70 gr de chapelure 1 oeuf Saler au goût. Poivre noir huile au goût fromage mozzarella Les directions: 1. Râpez la courgette et pressez-la bien. 2. Ensuite, mettez-le dans un bol et ajoutez l'oignon, le parmesan, la chapelure, l'œuf, le sel et le poivre. 3. Formez les boulettes de viande et placez-les sur la plaque à pâtisserie. 4. Couvrir d'un filet d'huile et cuire à 180° pendant 20 minutes.

This is so tasty, I found it hard to believe it was just 3 ingredients

This is so tasty, I found it hard to believe it was just 3 ingredients Ingredients: 2 puff pastry sheets 2 medium apples (peeled, cored, and quartered) 1/3 cup baker’s sugar (keep a bit extra for a final dusting) PREPARATION: Warm your oven to 425°F. In a saucepan, simmer the apple quarters in water for about 4 minutes or until they just begin to soften. Drain water, mix in sugar, and allow the mix to cool. Segment each pastry sheet into six equal rectangles. Dampen the edges of a rectangle, then center your sweetened apple. Top it off with a slit pastry piece. Press the edges together to form a sealed parcel. Make all six parcels this way. Position the pastries on a parchment-covered baking tray. Lightly dust with sugar. Bake for a crispy, golden perfection over 12-15 minutes. Relish the freshly baked Apple Danish while it’s still warm to capture its full essence. If there are any leftovers (a rare occurrence!), store in the fridge in a sealed container. Warm them up slightly

Bay leaves in the refrigerator and other tricks for harnessing the wonders of this plant

Laurel is one of the most widely used and appreciated aromatic plants, especially in cooking. It has fragrant green leaves with which are also associated purifying properties and capable of attracting good luck and positive energy. But this wonderful plant is also useful in so many household chores, especially those associated with neutralizing bad odors in various parts of the house. The fresh and very pleasant aroma of laurel is exploited in the preparation of cleaning products, but also in cosmetics. Laurel is also capable, among other things, of neutralizing bad odors, and our grandmothers knew this. It was very common among our grandmothers to put bay leaves in the refrigerator to neutralize odors The appearance of bad odors in the refrigerator is a very common problem, and the causes can be various. Usually it is foods that have a strong odor, such as cheese and fish, if not stored properly can spread an unpleasant aroma in the refrigerator. Another frequent cause of bad odo

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Baked Sweet and Sour Chicken

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